All events are $95 per person includes food, wine, & service. 
Seating is limited, Reservations only available by phone: 503.864.2995

Friday, March 18th 7pm - MENU
Willamette Valley Vineyards - SOLD OUT

Friday, April 1st 7pm
Stag Hollow Wines - SOLD OUT

Friday, April 29th 7pm
Chehalem Vineyards