Valentine's Weekend Menu

5 courses, $75 per person

beverages and service not included, regular menu not available
Special glass pour selections TBD

First Course: 
Joe's Wild Mushroom Soup
or
Lobster Cappuccino

Second Course:
Mixed greens with candy cap vinaigrette, hazelnut dust, chevre croutons
or
Radicchio, Truffle Vinaigrette,  and Caramelized Oranges

Third Course:
Vegetable Tower with Rice Chips, Tomato Coulis , and Crispy Basil
or
Smoked Sturgeon over Curried Quinoa

Fourth Course:
Scallops over lotus root, Lobster Cream Sauce and Black Trumpet Mushrooms
or
NY Strip Steak, potato gratin, porcini demi-glace
or
Vegetarian Galumpki, Carrot Puree

Dessert:
Coconut-Vanilla Semifreddo in a Chocolate Cup
or
Tiramisu and Candied Strawberries